FOR ANY KIND OF QUERY PLEASE
CALL US AT 090 9642384 / 090 9642455
FAX PSRA No. 003570
Ballinasloe Mart is operating as normal for now. However, due to the current guidelines outlined by the Government we must put into place restrictions for the health and welfare of both our customers and staff here at Ballinasloe Mart.
To prevent the spread of COVID-19 We must put into place the following actions:
We apologise for the inconvenience this may cause, but this in a national effort to contain COVID-19. We would greatly appreciate your cooperation and adherence to staff direction in this matter.
Management and Staff Ballinasloe Mart.
All cattle presented for sale require 2 tags and a valid passport signed by the current owner/keeper.
All cattle presented must be healthy, and be in compliace with Animal Health & Welfare rules.
Tuberculosis Testing (TB):
All cattle over 6 weeks must have been TB tested in the previous 12 months.
All cattle must have had a BVD test.
This test is no longer a requirement.
The Mart can not sell horned cattle. Cattle presented with horns will be penned seperatly and will not be sold through the Sales Ring.
All sheep presented for sale require the owner/keeper to have a completed Dispatch Form (new form issued from 1st June 2019 with 2 bar codes) for each Lot. (all older dispatch not acceptable from 1st June 2019)
Lambs must have 2 tag,(from 1st June 2019) all sheep require 2 tags 1 to be EID tag as per Department of Agriculture rules.
All Sellers must complete a Letter of Engagement, in compliance with the Property Services Regulatory Authority rules.
This is a one off document that formalises the agreement between the Seller and the Mart. The Forms can be gotten from any member of the office staff.